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Sara Goudarzi

Sara Goudarzi is associate editor, disruptive technologies at the Bulletin. Her work has appeared in Scientific AmericanThe New York Times, and National Geographic News, among others. She is the author of the debut novel The Almond in the Apricot and several children’s titles including Leila’s Day at the Pool.  Find her at saragoudarzi.com and on Twitter at @Saragoud.